Now as a Date Night! Chicken Saltimbocca with Homemade Ricotta Gnocchi
In this class, you'll work at your own station to prepare the first course of a Caesar Salad with Fresh-Made Croutons and Caesar Dressing. The main course is a modern take on the classic Chicken Saltimbocca covered with melted Fontina Cheese. You'll also be making Ricotta Gnocchi Dough from scratch served with a Brown Butter and Sage sauce to pair with your Chicken Saltimbocca- and some garlicy Green Beans on the side.
Guests receive a 20% discount on future classes and 10% discount on any in-store purchase on the day of class!
PRICE IS $180 PER COUPLE, PURCHASE 1 ATTENDANCE PER COUPLE
Menu:
- Caesar Salad
- Chicken Saltimbocca
- Homemade Ricotta Gnocchi from Scratch
- Brown Butter and Sage Pan Sauce
- Local Craft Beer, House and Premium Wines available for purchase
Skills:
- Deglazing
- Dredging
- Knife Skills
- Plating
- Reduction
- Saucing
- Simmering
- Searing
- Seasoning
- Whisking
Our recipes use common ingredients that may or may not be specified in the menu, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy or dietary restriction we should be aware of, please call or email before attending the class. We may or may not be able to accommodate.
All sales are final. A minimum 48-hour notice via email (info@thelearningkitchen.com) is required for class rescheduling. A minimum 7-day notice via phone or in-person is required for class cancellations or rescheduling for reservation of four or more guests. If you are unable to attend a class, you are encouraged to send someone in your place. We cannot make exceptions.
If you have a large group, consider a private party!
Got questions? Call, email, or check our FAQ page.
Classes are two hours, but duration is approximate and may vary by 10-15 minutes, it is best to plan accordingly.
For same-day booking, call us at 513.847.4474
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