NEW CLASS! LENT MEAL! Fish Masterclass: Three Fish, Three Ways
In this masterclass, you will explore the art of cooking three distinct types of fish, each prepared in three unique and delectable ways.
Course Highlights:
1. Master the technique of pan-searing to achieve a crispy exterior and tender interior for your salmon filet.
2. Learn the delicate art of cooking en papillote to infuse flavors and preserve moisture.
3. Explore the nuances of roasting halibut to perfection, achieving a golden crust and flaky interior.
Whether you're a novice in the kitchen or a seasoned home cook looking to expand your skills, this course is designed to demystify the art of cooking fish, empowering you to create mouthwatering dishes with confidence.
Guests receive a 20% discount on future classes and 10% discount on any in-store purchase on the day of class!
Menu:
- Pan Seared Crispy Skin Salmon with Fresh Greens and Saffron Hollandaise
- Mediterranean Steamed Swordfish with Zesty Tomato Linguine En Papillot
- Roasted Halibut with Charred Tomato Sauce and Honey Mustard Polenta
- Local Craft Beer, House and Premium Wines available for purchase
- Basting
- Deglazing
- Emulsification
- Knife Skills
- Plating
- Reduction
- Saucing
- Searing
- Seasoning
- Whisking
All sales are final. A minimum 48-hour notice via email (info@thelearningkitchen.com) is required for class rescheduling. A minimum 7-day notice via phone or in-person is required for class cancellations or rescheduling for reservation of four or more guests. If you are unable to attend a class, you are encouraged to send someone in your place. We cannot make exceptions.
Our recipes use common ingredients that may or may not be specified in the menu, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy or dietary restriction we should be aware of, please call or email before attending the class. We may or may not be able to accommodate.
If you have a large group, consider a private party!
Got questions? Call, email info@thelearningkitchen.com, or check our FAQ page.
Classes are two hours, but duration is approximate and may vary by 10-15 minutes, it is best to plan accordingly.
For same-day booking, call us at 513.847.4474
If you have a large group, consider a private party!
Got questions? Call, email info@thelearningkitchen.com, or check our FAQ page.
Classes are two hours, but duration is approximate and may vary by 10-15 minutes, it is best to plan accordingly.
For same-day booking, call us at 513.847.4474
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MASTERCLASSES ARE NOT ELIGBLE FOR DISCOUNTS. All sales are final. A minimum 48-hour notice via email (info@thelearningkitchen.com) is required for class rescheduling.
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This class cannot be purchased online. Please contact the store for more information.