Imagine sitting outside a Roman cafe enjoying the sights and smells. You’ll be creating that feeling with this menu in The Learning Kitchen.
Your first course will be Pizza ala Romana, also known as White Pizza. Start by learning how to make the perfect pizza dough which is then drizzled with our gorgeous Premium Elements Extra Virgin Olive Oil, Cherry Tomatoes, and Fresh Basil – this is pizza the authentic Roman way. Then you‘ll make a dish you can find in every cafe in Rome and we'll teach you the secret behind Pasta Cacio e Pepe, which is Spaghetti with plenty of Pecorino Romano Cheese and Black Pepper, along with that delish Olive Oil. Its simplicity is what makes it perfect. Your Pasta course will be accompanied with a Sautéed Chicken Breast with White Wine Sauce, Spinach, Garlic and Fresh Herbs.
Cook at your own cooktop; learn from a professional chef; eat and repeat at home!
Guests receive a 20% discount on future classes and 10% discount on any in-store purchase on the day of class!
PRICE IS $165 PER COUPLE, PURCHASE 1 ATTENDANCE PER COUPLE
- Pizza ala Romana
- Pasta Cacio e Pepe
- Sauteed Chicken Breast with White Wine Sauce
- Local Craft Beer, House and Premium Wines available for purchase
- Knife Skills
Chef Instructor: Ramon Montes
Ramon was born and raised in San Diego, California. While going to college for his dance degree, he was also working at local restaurants where his passion for food really kicked in. Ramon decided to retire from the stage and go back to school for his Culinary Arts degree. He’s always been interested in not only how to cook, but also what happens to the food when we cook it. From the shared cultural experience to the science of cooking, Ramon loves every aspect of food but also loves teaching others about the art. Growing up in a traditional Mexican household, food was always a major part of his life, and now he is glad to share his knowledge and culture with others. He hopes you leave his classes not only learning about food, but with more passion for cooking.
Our recipes use common ingredients that may or may not be specified in the menu, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy or dietary restriction we should be aware of, please call or email before attending the class. We may or may not be able to accommodate.
A minimum 48-hour notice via phone or in-person (not email) is required for class cancellations or rescheduling for reservations of one to three guests. A minimum 7-day notice via phone or in-person is required for class cancellations or rescheduling for reservation of four or more guests. If you are unable to attend a class, you are encouraged to send someone in your place. We cannot make exceptions.
If you have a large group, consider a private party!
Got questions? Call, email, or check our FAQ page.
Classes are two hours, but duration is approximate and may vary by 10-15 minutes, it is best to plan accordingly.
For same-day booking, call us at 513.847.4474
PURCHASE 1 ATTENDANCE PER COUPLE