Come and learn how to get that Japanese steakhouse hibachi flavor you crave in the comfort of your own home!
We're trying to recreate everybody's favorites here, so we're going with Hibachi Beef and Shrimp with a side of mixed vegetables, and of course, fried rice. BUT that's not all! You can't forget about the house salad and bowl of soup to start the meal. We've got one more well kept secret to show you too, the shrimp sauce a.k.a. Yum Yum sauce, that brings some great flavor to everything else on the plate.
The best part is that now you can make this at home for less than you pay at the local hibachi restaurant, AND you can use higher quality ingredients of your own choosing.
Guests receive a 20% discount on future classes and 10% discount on any in-store purchase on the day of class!
PRICE IS $185 PER COUPLE, PURCHASE 1 ATTENDANCE PER COUPLE
Salad with Carrot Ginger Dressing
Hibachi Style Steak & Shrimp
Hibachi Style Mixed Vegetables
Japanese Steakhouse Fried Rice
Local Craft Beer, House and Premium Wines available for purchase
Chef Instructor: Ramon Montes
Our recipes use common ingredients that may or may not be specified in the menu, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy or dietary restriction we should be aware of, please call or email before attending the class. We may or may not be able to accommodate.
A minimum 48-hour notice via phone or in-person (not email) is required for class cancellations or rescheduling for reservations of one to three guests. A minimum 7-day notice via phone or in-person is required for class cancellations or rescheduling for reservation of four or more guests. If you are unable to attend a class, you are encouraged to send someone in your place. We cannot make exceptions.