Date Night: Rosemary Steak w/ Bacon Scalloped Potatoes

Step into the steakhouse tonight — only this time, you’re the chef. In this hands-on class, you’ll learn how to cook a tender, perfectly Seared NY Strip Steak, using the unbeatable reverse sear method. To finish, you’ll baste your steaks with a luxurious Whipped Confit Garlic–Rosemary Butter that’s infused with smoked seasonings for deep, rich flavor.

You’ll start the evening with a throwback-classic BLT Wedge Salad, crisp iceberg topped with cherry tomatoes, bacon, crispy onions, and your own Homemade Buttermilk Ranch that blows the bottled stuff out of the water (phenomenal on wings too!). It’s crunchy, creamy, and exactly the kind of salad a steak dinner deserves.

Next, you’ll build a bubbling dish of Cheesy Bacon Scalloped Potatoes that comes out of the oven tender, rich, golden, and absolutely irresistible. Finally, bright and perfectly Pan-Roasted Asparagus with Lemon–Garlic Vinaigrette to balance the plate.

By the end of class, you and your cooking partner will have created a full steakhouse-style dinner for two, complete with big flavors, new techniques, and a restaurant-quality meal you’ll be excited to recreate at home. Come hungry, leave confident!

Guests receive a 20% discount on future classes and 10% discount on any in-store purchase on the day of class!

PRICE IS $215 PER COUPLE, PURCHASE 1 SEAT PER COUPLE

Menu:

BLT Wedge Salad w/ Homemade Buttermilk Ranch
NY Strip w/ Whipped Confit Garlic Rosemary Butter
Cheesy Bacon Scalloped Potatoes
Roasted Asparagus w/ Lemon Vinaigrette
Local Craft Beer, House and Premium Wines available for purchase

Skills:

Steak Selection
Seasoning
Saucing
Vinaigrette
Sauteing
Knife Skills
Plating

Pricing is per couple. Select 1 Attendance For 2 People

All sales are final. A minimum 48-hour notice via email (info@thelearningkitchen.com) is required for rescheduling. A minimum 7-day notice via email is required for rescheduling reservations of four or more guests. If you are unable to attend a class, you are encouraged to send someone in your place. We cannot make exceptions.

Our recipes use common ingredients that may or may not be specified in the menu, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy or dietary restriction we should be aware of, please call or email before attending class. We may or may not be able to accommodate.

If you have a large group, consider a private party!

Questions? Call, email, or check our FAQ page.

Classes are two hours, but duration is approximate and may vary by 10-15 minutes; it is best to plan accordingly.

For same-day booking, call us at 513.847.4474

PRICE IS $215 PER COUPLE, PURCHASE 1 SEAT PER COUPLE

Pricing is per couple. Select 1 attendance for 2 people. List both names in the name field. All sales are final. A minimum 48-hour notice via email (info@thelearningkitchen.com) is required for class rescheduling.

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This class cannot be purchased online. Please contact the store for more information.

Date Night: Rosemary Steak w/ Bacon Scalloped Potatoes
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