Cinco de Mayo Fajitas & Margaritas
Bring the fiesta to your cooktop and celebrate Cinco de Mayo TLK-style—where the flavors are bold, the guac is fresh, and you do the cooking!
In this festive, hands-on class, you’ll cook at your own station as our chef leads you through making juicy, sizzling Chicken Fajitas from scratch—yes, including house-made seasoning blend. You’ll char the peppers and onions to perfection, whip up Fresh Guacamole and Pico de Gallo, and round out the plate with Roasted Poblano Chili Rice. All served up on soft flour tortillas hot from the oven.
To top it all off? A complimentary Margarita is included with your meal—because every good Cinco celebration deserves one!
You’ll cook, you’ll eat, and you’ll leave ready to throw your own fiesta at home any time the craving hits.
- Chicken Fajitas
- Guacamole
- Pico De Gallo
- Roasted Poblano Chili Rice
- Complimentary Citrus Frozen Margarita
- Local Craft Beer, House and Premium Wines available for purchase
- Knife Skills
- Plating
- Simmering
- Searing
- Seasoning
All sales are final. A minimum 48-hour notice via email (info@thelearningkitchen.com) is required for class rescheduling. A minimum 7-day notice via phone or in-person is required for class cancellations or rescheduling for reservations of four or more guests. If you are unable to attend a class, you are encouraged to send someone in your place. We cannot make exceptions.
If you have a large group, consider a private party!
Questions? Call, email, or check our FAQ page.
Classes are two hours, but duration is approximate and may vary by 10-15 minutes.
For same-day booking, call us at 513.847.4474
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