Kids Class: French Bistro
Guests receive a 20% discount on future classes and 10% discount on any in-store purchase on the day of class!
- Classes are limited to 12 students with one Chef Instructor and two staff.
- Each student cooks individually at their own cook station. No groups.
- Each student does every aspect, not just bits and pieces. Hands-on learning.
- Students will cook a full meal, and usually have leftovers to take home!
Menu:
- Croque Monsieur or Croque Madame
- Fresh Summer Vegetable Salad
- Caramelized Banana
- Mise en place
- Kitchen/Knife Safety
- Knife Skills
- Saute
- Egg Cookery
- Simmer
- Plating/Presentation
All sales are final. A minimum 48-hour notice via email (info@thelearningkitchen.com) is required for class rescheduling. A minimum 7-day is required for class cancellations or rescheduling for reservation of four or more guests. If you are unable to attend a class, you are encouraged to send someone in your place. We cannot make exceptions.
Our recipes use common ingredients that may or may not be specified in the menu, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy or dietary restriction we should be aware of, please call or email before attending the class. We may or may not be able to accommodate.
If you have a large group, consider a private party!
Got questions? Call, email, or check our FAQ page.
Classes are two hours, but duration is approximate and may vary by 10-15 minutes, it is best to plan accordingly.
For same-day booking, call us at 513.847.4474
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