Easy French Cooking, An Evening in Provence

Transport yourself to the sun-kissed charm of Southern France with this delightful hands-on cooking class! Imagine the soft Mediterranean breeze as you create a feast inspired by the rustic elegance of Provençal cuisine.

At your personal cooking station, you’ll begin by crafting a fresh and flavorful French Salad, perfectly balanced with creamy chèvre, crispy bacon, and golden-toasted almonds, all brought together with a zesty Citrus and Herb Vinaigrette.

Next, immerse yourself in the vibrant flavors of Provence as our chef guides you step-by-step to prepare the star of the evening: Chicken Provençal. You’ll learn to pan-roast chicken to perfection and enhance it with a savory sauce of garlic, tomatoes, olives, lemon zest, and a bouquet of fresh herbs.

Round out your culinary adventure with a side of tender potatoes braised in luscious citrus butter—a perfect complement to your Provençal masterpiece.

Guests receive a 20% discount on future classes and 10% discount on any in-store purchase on the day of class!

Menu:

Garden Fresh French Salad with homemade Lemon and Herb Citrus Vinaigrette
Chicken Provencal
Citrus Braised Potatoes
Local Craft Beer, House and Premium Wines available for purchase

Skills:

Breading
Brazing
Deglazing
Dredging
Knife Skills
Plating
Reduction
Saucing
Simmering
Searing
Seasoning
Whisking

Our recipes use common ingredients that may or may not be specified in the menu, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy or dietary restriction we should be aware of, please call or email before attending the class. We may or may not be able to accommodate.

All sales are final. A minimum 48-hour notice via email (info@thelearningkitchen.com) is required for class rescheduling. A minimum 7-day notice via phone or in-person is required for class cancellations or rescheduling for reservation of four or more guests. If you are unable to attend a class, you are encouraged to send someone in your place. We cannot make exceptions.

If you have a large group, consider a private party!

Got questions? Call, email, or check our FAQ page.

Classes are two hours, but duration is approximate and may vary by 10-15 minutes, it is best to plan accordingly.

For same-day booking, call us at 513.847.4474

All sales are final. A minimum 48-hour notice via email (info@thelearningkitchen.com) is required for class rescheduling.

Dates:

{{model.event.first_date}} - {{model.event.last_date}}	{{model.event.sections.length}} Sessions	{{model.event.sections[0].time}}
{{s.date}}	{{s.time}}

Attendance:

Seats available {{model.remainingSeats()}}

Attendee Names:

{{($index + 1)}}

Waitlist Contact

Included Materials

Class Only

Class + Materials

This class cannot be purchased online. Please contact the store for more information.

Easy French Cooking, An Evening in Provence
{{model.event.first_date}} - {{model.event.last_date}}	{{getPrice()}} each
{{model.event.sections.length}} Sessions	{{model.event.sections[0].time}}

Easy French Cooking, An Evening in Provence

{{errorMessage}}

{{waitlist_contact_errorMessage}}

{{c.errorMessage}}