You'll work side by side with your date at an induction cooktop to prepare this delicious meal.
Learn the techniques for cooking a NY Strip steak to perfection and discover how preparing and adding a sauce will elevate your steak to fine dining restaurant quality.
Guests receive a 20% discount on future classes and 10% discount on any in-store purchase on the day of class!
PRICE IS $185 PER COUPLE, PURCHASE 1 ATTENDANCE PER COUPLE
Menu:
Fresh Garden Salad with Apples, Dried Cranberries, Cheese, Walnuts and Fresh Made Dressing
NY Strip Steak with Butter Stout Sauce
Polenta with Parmesan and Garlic
Roasted Brussel Sprouts with Lemon and Bacon
Local Craft Beer, House and Premium Wines available for purchase
Skills:
Deglazing
Emulsification
Seasoning
Saucing
Sauteing
Reduction
Knife Skills
Plating
Whisking
Chef Instructor: Ramon Montes
Our recipes use common ingredients that may or may not be specified in the menu, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy or dietary restriction we should be aware of, please call or email before attending the class. We may or may not be able to accommodate.
A minimum 48-hour notice via phone or in-person (not email) is required for class cancellations or rescheduling for reservations of one to three guests. A minimum 7-day notice via phone or in-person is required for class cancellations or rescheduling for reservation of four or more guests. If you are unable to attend a class, you are encouraged to send someone in your place. We cannot make exceptions.
If you have a large group, consider a private party!
Got questions? Call, email, or check our FAQ page.
Classes are two hours, but duration is approximate and may vary by 10-15 minutes, it is best to plan accordingly.
For same-day booking, call us at 513.847.4474 PURCHASE 1 ATTENDANCE PER COUPLE