Learn the basics of making desserts while make 3 delicious desserts: Scones, Panna Cotta, and Crepes.
You'll no longer be satisfied making desserts from a box mix after taking this class! Learn the basics of making and baking a dough while you make Scones with your choice of add-ins. How to make a custard will no longer be a mystery once you've made your Panna Cotta. And you get plenty of practice making mouth watering dessert Crepes.
Bring your take home boxes because you'll have plenty to take home and enjoy.
Guests receive a 20% discount on future classes and 10% discount on any in-store purchase on the day of class!
Panna Cotta with Berries
Crepes with Cream Cheese filling
Local Craft Beer, House and Premium Wines available for purchase
Making a custard
Our recipes use common ingredients that may or may not be specified in the menu, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy or dietary restriction we should be aware of, please call or email before attending the class. We may or may not be able to accommodate.
A minimum 48-hour notice via phone or in-person (not email) is required for class cancellations or rescheduling for reservations of one to three guests. A minimum 7-day notice via phone or in-person is required for class cancellations or rescheduling for reservation of four or more guests. If you are unable to attend a class, you are encouraged to send someone in your place. We cannot make exceptions.