We've got three meals that require no sides so you can whip up a quick and tasty meal that doesn't heat up your whole house and get back to having summer fun. You'll make each of these three meals, so you definitely won't go home hungry, and you'll probably even have leftovers.
First up, we've got a very summery, and kind of fancy, version of grilled cheese made with sourdough, fresh mozzarella, basil pesto, and the best tomatoes we can find at the market.
Next, we'll make a salad that is entree-worthy. This is a northern Thai meal that will make you rethink salads. It's got a bunch of summery herbs and greens, a garlic, pepper, and lime dressing, then gets topped of with marinated grilled skirt or flank steak. Super delicious.
Finally, we'll make an Italian classic, Pasta Primavera. Primavera actually means springtime in Italian, but it makes a great summer dish too, because it's pasta with a LOT of fresh veggies and a LOT of parmesan cheese, made lighter and brighter with the addition of lemon juice and fresh herbs.
Guests receive a 20% discount on future classes and 10% discount on any in-store purchase on the day of class!
Caprese Grilled Cheese
Thai Steak Salad
Local Craft Beer, House and Premium Wines available for purchase
Our recipes use common ingredients that may or may not be specified in the menu, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy or dietary restriction we should be aware of, please call or email before attending the class. We may or may not be able to accommodate.
A minimum 48-hour notice via phone or in-person (not email) is required for class cancellations or rescheduling for reservations of one to three guests. A minimum 7-day notice via phone or in-person is required for class cancellations or rescheduling for reservation of four or more guests. If you are unable to attend a class, you are encouraged to send someone in your place. We cannot make exceptions.