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NEW CLASS! Amped Up Sandwiches!

Life is like a sandwich, you have to fill it with the best ingredients. We're making a couple of delicious sandwiches, one served with oven fries and the other with chips. 

Working at your own cooktop, you'll make each sandwich. The first is a seared chicken breast with a Lemon-Basil Gremolata, and Sundried Tomato Aioli on toasted Challah, super flavorful.  The second is a like a fancy grilled cheese out of a French bistro: Brie, Apple and Prosciutto on pan toasted bread. 

  • Chicken, Gremolata, & Sundried Tomato Aioli on Challah
  • Prosciutto, Brie, & Apple on Toasted Baguette
  • Oven-Roasted Sweet Potato Fries & Potato Chips
  • Rhinegeist Beer, House and Premium Wines available for purchase
  • Knife Skills
  • Seasoning
  • Searing
  • Sauces
  • Pan Toasting
  • Flambe

7-Day Cancellation Policy. Call for Same Day Scheduling

Chef Instructor:

Our recipes use common ingredients that may or may not be specified in the menu, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy or dietary restriction we should be aware of, please call or email before attending the class. We may or may not be able to accommodate.


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Included Materials



This class cannot be purchased online. Please contact the store for more information.