We would have no problem eating tacos every day, but for some reason Tuesday has been appointed as the designated day. These tacos are made even better than usual because you will make fresh and flavorful corn tortillas with our tortilla presses. This is a great weeknight meal that can bring the whole family together.
This is a busy class! You'll make fresh corn tortillas, smoky chipotle slaw, fish tacos, and beef tacos! We will make the cilantro lime rice and serve everything with some tortilla chips and salsa
Guests receive a 20% discount on future classes and 10% discount on any in-store purchase on the day of class!
Handmade Fresh Corn Tortillas
Fish Tacos w/ Crema
Carne Asada Tacos w/ all the Fixin's
Cilantro Lime Rice
Tortilla Chips & Salsa
Rhinegeist Beer, House and Premium Wines available for purchase
Chef Instructor: Kristin Rose Kristin Rose is a personal chef out of Blue Ash. Her food philosophy is using whole, high quality, unprocessed foods. Over 8 years ago, she decided to start a second career and follow her love of cooking healthy food. She went to culinary school at the Midwest Culinary Institute here in Cincinnati and earned a Culinary Arts Certificate. Now, she works with her clients to provide them with good healthy options. Come join one of her classes!
Our recipes use common ingredients that may or may not be specified in the menu, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy or dietary restriction we should be aware of, please call or email before attending the class. We may or may not be able to accommodate.
A minimum 48-hour notice via phone or in-person (not email) is required for class cancellations or rescheduling for reservations of one to three guests. A minimum 7-day notice via phone or in-person is required for class cancellations or rescheduling for reservation of four or more guests. If you are unable to attend a class, you are encouraged to send someone in your place. We cannot make exceptions.