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Shrimp 3 Ways!


The best season for shrimp is summer, and we've got three shrimp-centric recipes that each come from a different cuisine.  Each one so tasty that you'll make them again and again.

First, we've got a southern inspired play on shrimp and grits which is rubbed with a bourbon smoked spice blend and served with bacon topped polenta (corn grits).  Next we're off to France with a simple sauteed shrimp and asparagus dish that would go lovely over pasta.  We'll finish with some shrimp tacos garnished with pico de gallo you'll make on your own.

Menu:
  • Bourbon Smoked Chefs Blend Rubbed Shrimp with Bacon Polenta
  • Shrimp with Lemon and Asparagus
  • Shrimp Tacos w/ Pico de Gallo
  • Rhinegeist Beer, House and Premium Wines available for purchase
Skills:
  • Shrimp Cookery
  • Knife Skills
  • Sauteeing
  • Searing
  • Seasoning
  • Plating & Presentation

7-Day Cancellation Policy.  Call for same day scheduling.

Chef Instructor: James Hanser

Chef James grew up in rural northwest Ohio, moved to Cincy in 1998 and started working in the restaurant industry.  He fell in love with the craft.  Mostly self-taught, he has honed his skills over the years working for nearly every restaurant group in town... Jeff Ruby's Steakhouses, Boca Restaurant Group, Orchids at Netherland Plaza, Whole Foods Market, Hyatt Regency Cincinnati, and many independently owned restaurants along the way.  In 2018, James started his own company called "Have Knives. Will Travel." as a personal chef, caterer, and in home instructor.  He loves all types of food, but he is totally obsessed with braising, curing, and smoking meats and pickling. Inspired by his mother, a lifelong teacher, he began teaching at The Learning Kitchen and is loving every minute of it!

 

Our recipes use common ingredients that may or may not be specified in the menu, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy or dietary restriction we should be aware of, please call or email before attending the class. We may or may not be able to accommodate.

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This class cannot be purchased online. Please contact the store for more information.