Filet Mignon, Panko-Crusted Shrimp, Buttery Sugar Snap Peas, and Garlic Whipped Potatoes! What's not to love? This makes an excellent meal to impress your date or dinner guests.
This class is a delicious and elegant menu for two. No doubt you will enjoy learning the techniques in class just as much as you will enjoy the delicious meal you will make. Working at your own station you and your date will create a Seasonal Salad, Spice-Rubbed Filet Mignon with Gremolata and Panko-Crusted, Pan Fried Shrimp. You will add two steakhouse classics on the side: Garlic Mashed Potatoes (learn why a ricer is key!) and a Saute of Sugar Snap Peas.
If you are looking for a fun and delicious Date Night. This class is for you. You'll learn several culinary skills that will enable you to wow your guests at home!
Guests receive a 20% discount on future classes and 10% discount on any in-store purchase on the day of class!
PRICE IS $165 PER COUPLE, ATTENDANCE PER COUPLE = 1 PLEASE WRITE NAMES OF BOTH ATTENDEES IN NAME FIELD.
Seasonal Green Salad w/ Walnuts & Dried Cranberries
Filet Mignon w/ Gremolata
Panko Crusted Pan-Fried Shrimp
Garlic Mashed Potatoes
Sauteed Sugar Snap Peas
Rhinegeist Beer, House and Premium Wines available for purchase
Our recipes use common ingredients that may or may not be specified in the menu, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy or dietary restriction we should be aware of, please call or email before attending the class. We may or may not be able to accommodate.
A minimum 48-hour notice via phone or in-person (not email) is required for class cancellations or rescheduling for reservations of one to three guests. A minimum 7-day notice via phone or in-person is required for class cancellations or rescheduling for reservation of four or more guests. If you are unable to attend a class, you are encouraged to send someone in your place. We cannot make exceptions.