Have you heard of Gnocchi? This delicious "potato pasta" is as fun to make as it is to eat!
In this class, you'll learn the technique behind making basic gnocchi dough, then use it to make a delicious meal. Working at your own cooktop you'll make a Sauté of Gnocchi with Thyme Butter Sauce. Then you cook Panko-Crusted Chicken Breast. You'll finish your meal with Cinnamon Butter Dessert Gnocchi.
You’ll learn to use an Italian Gnocchi Board to shape the dough into the traditional pillow shape.
Hand-on cooking; professional Chef; eat and repeat at home!
Gnocchi with Thyme Butter Sauce
Panko-Crusted Chicken Breast
Cinnamon Butter Dessert Gnocchi
Using a Potato Ricer
7-Day Cancellation Policy. Call for Same Day Scheduling
Our recipes use common ingredients that may or may not be specified in the menu, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy or dietary restriction we should be aware of, please call or email before attending the class. We may or may not be able to accommodate.