Recipes of Bobby Flay


Chef Bobby Flay is known for bold flavors and balanced spices and in this class you'll prepare three of our favorites.

Working at your own cooktop you'll prepare Cumin-Crusted Chicken with Cotija and Mango Garlic Sauce, Green Onion Pesto Riced Potatoes and Pan-Roasted Vegetables with Sundried Tomato Vinaigrette.

Menu:

  • Cumin-Crusted Chicken with Cotija and Mango Garlic Sauce
  • Green Onion Pesto Riced Potatoes
  • Pan-Roasted Vegetables with Sundried Tomato Vinaigrette

Skills:

  • Knife Skills
  • Plating
  • Reduction
  • Searing
  • Seasoning
  • Using a Potato Ricer
  • Whisking

Rhinegeist Beer, House and Premium Wines available for purchase

Complimentary Spa Water

7-Day Cancellation Policy

Call for Same Day Scheduling


Instructor: Chef Jimmy Hanser
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Included Materials


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This class cannot be purchased online. Please contact the store for more information.