Have you made Indian food at home and wondered why it doesn't quite taste like the restaurant? What are they doing differently? Do they have some secret ingredients? The rich and deep flavors of Indian cooking will be easier for you to make at home after taking this class.
The menu features the most popular Indian dishes in American Indian restaurants, complete with a few ingredients you've probably never used, and maybe never even heard of. Working at your own cooktop, you and your date will create an amazing meal.
Guests receive a 20% discount on future classes and 10% discount on any in-store purchase on the day of class!
PRICE IS $175 PER COUPLE, PURCHASE 1 SEAT PER COUPLE
Tandoori Chicken with Cucumber Mint Raita
Saag Paneer (Cheese in Spinach Sauce)
Chicken Makhani (Chicken in Tomato Sauce)
Jeera Chawal (Cumin Rice)
Local Craft Beer, House and Premium Wines available for purchase
Chef Instructor: Our recipes use common ingredients that may or may not be specified in the menu, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy or dietary restriction we should be aware of, please call or email before attending the class. We may or may not be able to accommodate.
A minimum 48-hour notice via phone or in-person (not email) is required for class cancellations or rescheduling for reservations of one to three guests. A minimum 7-day notice via phone or in-person is required for class cancellations or rescheduling for reservation of four or more guests. If you are unable to attend a class, you are encouraged to send someone in your place. We cannot make exceptions.