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A Trip to Vietnam Pho Palace



Start your journey by learning the technique for making fresh Asian Spring Rolls.  Then, working at your own cooktop, you'll learn to master Pho Ga: this fragrant and easy Vietnamese Chicken Noodle soup recipe is a simple yet flavorful introduction to Pho.

In this class you receive the added benefit of a mini Knife Skills class as you prepare the vegetables you use rolling your own Asian Spring Rolls with Rice Noodles, plus two seductive dipping sauces. Very Delicious!

Next you'll create your own bowl of satisfying Rice noodles in a comforting Chicken broth, spiked with Ginger and Onion brule, Star Anise, Coriander and Chicken. Garnished with fresh Chilis, Carrots, Mushrooms and of course lots of Cilantro, Mint and a Lime. Slurping encouraged. 

Menu:
  • Asian Spring Rolls
  • Pho Ga
  • Rhinegeist Beer, House and Premium Wines available for purchase

Skills:

  • Knife Skills
  • Plating
  • Reduction
  • Simmering
  • Searing
  • Seasoning


7-Day Cancellation Policy. 
Call for Same Day Scheduling

Chef Instructor:

Our recipes use common ingredients that may or may not be specified in the menu, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy or dietary restriction we should be aware of, please call or email before attending the class. We may or may not be able to accommodate.

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Included Materials


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This class cannot be purchased online. Please contact the store for more information.