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Discover your Inner Chef

From the inception of The Learning Kitchen in 2008, our vision was to create cooking classes that stood out in the Cincinnati, OH region. Every month, we curate a class schedule designed to cater to culinary enthusiasts of every skill level, emphasizing the use of seasonal and locally sourced ingredients whenever possible

Beyond traditional culinary staples like homemade pasta and classic French cooking, we also offer classes that explore current food trends, including the exploration of Asian cuisines, pickling, canning and fermentation techniques, and global street foods, offering our students a taste of culinary diversity and innovation.

Hands-On Cooking Classes

Our hands-on classes are truly hands-on, you'll cook at your own cooktop and eat all you group cooking here!

Designed with our educational cooking classes in mind, both of our state-of-the-art kitchens cater to all skill levels. Whether you're an experienced chef, a home cook, or someone new to cooking, our classes are structured to boost your confidence and culinary skills. Every participant is provided with a personal cooking station, equipped with two induction burners, and all the essential pots, pans, and tools needed to prepare the day's menu.

Our teaching chefs don't just tell you how to cook, you actually learn the techniques and recipes by cooking your own meal. From chopping the onion to sautéing the chicken to kneading the dough, you'll get to do it all—which really is the best way to learn. When the meal is complete, everyone gathers around the dining tables to enjoy what they've created. All students receive digital copies of the day's recipes. We encourage you to build your own digital library of TLK recipes to enjoy making your favorite meals for years to come.

Building Community

Cooking classes at The Learning Kitchen go beyond the art of cooking; they're a vibrant space where friendships blossom and communities unite. It's not uncommon for guests to start a class as strangers and, by the end, find themselves embarking on new friendships, often returning to take more classes together. We've become a favorite spot for groups of friends looking for a unique way to spend time together. At The Learning Kitchen, every class is an opportunity to connect, share, and create lasting memories alongside delicious meals.

After-Class Discounts

Take advantage of special discounts on the day of your class: save 10% on Kitchen Boutique products and 20% on future class registrations!

Cooking Classes

Homemade Gnocchi Workshop
- May 23, 2024 06:00 pm

In this class, you'll learn the technique behind making basic gnocchi dough, then transform it into a savory recipe and a dessert recipe. Add Panko-Crusted chicken and you have a meal!

Cost: $ 90.00
Hell's Kitchen
- May 30, 2024 06:00 pm

Taken from the menu of the popular TV show Hell's Kitchen, this menu is elegant, gorgeous and delicious!

Cost: $ 90.00
Super Fast Summer Meals
- Jun 04, 2024 06:00 pm

We've got three meals that you can whip up a quick and tasty so you can get back to having summer fun. You'll make each of these three meals, so you definitely won't go home hungry, and you'll probably even have leftovers.

Cost: $ 90.00
In this class you'll get to fill and fold your own Pork Gyoza, then sear and steam them to perfection, and that's just the appetizer! For the main course each guest gets a Sesame Seared Ahi Tuna Steak cooked rare, sliced, and served with two sauces.

Cost: $ 185.00
Salmon & Risotto
- Jun 12, 2024 06:00 pm

Salmon and Creamy Risotto make for a special meal for entertaining or just a delicious night in.

Cost: $ 90.00
So easy, so delicious, such a mystery to many. We'll teach you how to put this fantastic, healthy vegetable to use in your kitchen.

Cost: $ 90.00
Barefoot Contessa
- Jul 01, 2024 06:00 pm

Join us for an exclusive culinary experience inspired by the renowned Ina Garten from Food Network.

Cost: $ 90.00
Beer Battered Fish & Chips
- Jul 08, 2024 06:00 pm

Imagine a quick trip across the pond to the heart of London and discovering the secrets to creating the crispiest, tastiest Fish and Chips you've ever had!

Cost: $ 90.00
Light Summer Pasta and Italian Ice
- Jul 10, 2024 06:00 pm

'Tis the season for fresh vegetables and light meals that don't weigh you down in the summer heat. In this workshop you'll make three different pasta dishes that you can put on rotation all through the summer.

Cost: $ 90.00
Kentucky Bourbon Salmon & Risotto
- Jul 11, 2024 06:00 pm

Smoky Salmon and Creamy Risotto make for a special meal for entertaining or just a delicious night in.

Cost: $ 90.00
In this class you have the opportunity to pickle and preserve some typical...and not so typical items. We'll then prepare a delicious meal centered around the foods that you pickled in class beginning with a fun autumn cocktail and salad, followed by a deliciously seasonal Pork Chop dinner with sides!

Cost: $ 100.00
In this masterclass, you will explore the art of cooking three distinct types of fish, each prepared in three unique and delectable ways.

Cost: $ 100.00
Pork Chops & Strawberry Rhubarb Cobbler
- Jul 25, 2024 06:00 pm

Pork Chops have a small window of perfection, but when you find it, oh man are they good! In this class we'll teach you how to make an amazing Pork Chop with Thyme and Marsala Wine Sauce with a couple sides. Strawberry Rhubarb Cobbler for Dessert!

Cost: $ 90.00
Date Night Baja Fish Tacos
- Jul 27, 2024 05:00 pm

Fish Tacos are a light and delicious way to eat more fish. The secret lies in choosing the best fish, seasoning it well and - of course - the fixins! In this class, we'll cover all these topics.

Cost: $ 180.00
Recipes of Michael Symon
- Jul 31, 2024 06:00 pm

Ohio native Michael Symon is fun to watch on BBQ Brawl, Burgers, Brew & 'Que, and is a formidable competitor on Iron Chef. You'll create one of his bold and balanced meals in this class.

Cost: $ 75.00