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Cooking Classes


Breakfast for Dinner
- Apr 20, 2026 06:00 pm
Eating breakfast for dinner is one of life's great pleasures, it's such a treat! We think you should treat yourself a little more often, and while you're at it, you might as well make it delicious.

Cost: $ 95.00
Pot Sticker Workshop
- Apr 21, 2026 06:00 pm
This fun class will teach you how to make addictive and delicious Pot Stickers at home.

Cost: $ 95.00
Chicken OR Eggplant Parm & Strawberry Shortcake
- Apr 22, 2026 06:00 pm
Crispy, cheesy, saucy perfection—this is comfort food at its best. In this hands-on class, you’ll create your own golden-brown Chicken Parmesan (or go vegetarian with breaded, pan-fried eggplant) and pair it with buttery garlic angel hair pasta for a meal that’s hearty but elegant.

Cost: $ 95.00
Kentucky Bourbon Steak
- Apr 23, 2026 06:00 pm
This is one of our most popular and highest reviewed classes, and with good reason! We all know Kentucky Bourbon is some of the finest drink in the world, but in this class, we'll be using it to flavor our food!

Cost: $ 110.00
Chicken Marsala
- Apr 27, 2026 06:00 pm
Chicken Marsala, with its slightly sweet, rich and savory sauce, is a great recipe to have in your culinary arsenal for dinner parties or any special night. This is sure to become one of your favorites when you want to serve an elegant meal.

Cost: $ 95.00
Chicken Fajitas Done Right
- Apr 28, 2026 06:00 pm
Making your own Fajitas from scratch, including the ever-important seasoning mix is a skill that you'll use over and over - these are sure to be requested in your house regularly.

Cost: $ 95.00
Homemade Chinese: Orange Chicken
- Apr 29, 2026 06:00 pm
While Orange Chicken isn't exactly what you think of when you think of "authentic" Chinese food, it is absolutely delicious! In this fun, hands-on class, we’ll show you how to make your favorite American-style Chinese takeout dishes right at home (and spoiler alert: they’ll be way better than the stuff that comes in the little paper box).

Cost: $ 95.00
Salmon & Risotto
- Apr 30, 2026 06:00 pm
Salmon and Creamy Risotto make for a special meal for entertaining or just a delicious night in.

Cost: $ 95.00
Barefoot Contessa
- May 04, 2026 06:00 pm
Join us for an exclusive culinary experience inspired by the renowned Ina Garten from Food Network.

Cost: $ 95.00
Cinco de Mayo Fajitas & Margaritas
- May 05, 2026 06:00 pm
Bring the fiesta to your cooktop and celebrate Cinco de Mayo TLK-style—where the flavors are bold, the guac is fresh, and you do the cooking! Your meal comes with a free Margarita!

Cost: $ 95.00
Beer Battered Fish & Chips
- May 06, 2026 06:00 pm
Imagine a quick trip across the pond to the heart of London and discovering the secrets to creating the crispiest, tastiest Fish and Chips you've ever had!

Cost: $ 95.00
Chicken Saltimbocca with Homemade Ricotta Gnocchi
- May 07, 2026 06:00 pm
Don't think ordinary chicken can't be transformed into an elegant and delicious meal worthy of a special night in. Saltimbocca is Latin for "jumps in the mouth" and this is sure to become one of your go-to elegant and flavorful meals.

Cost: $ 95.00
Recipes of Giada DeLaurentiis
- May 11, 2026 06:00 pm
Giada De Laurentiis creates simple, but delicious Italian-inspired meals. You'll prepare a beautiful two course meal plus an appetizer in this class which is perfect for entertaining or a special night in.

Cost: $ 95.00
An Evening in Rome
- May 12, 2026 06:00 pm
Imagine sitting outside a Roman cafe enjoying the sights and smells. You'll be creating that feeling with this menu in The Learning Kitchen.

Cost: $ 95.00
Homemade Gnocchi & Chocolate Mousse
- May 14, 2026 06:00 pm
Gnocchi can be so many things - an elegant meal for entertaining or a time saving alternative to homemade pasta. In this class, you'll learn the technique behind making basic gnocchi dough. Add Creamy Pesto & Seared Chicken to round out the main course and a Chocolate Mousse dessert!

Cost: $ 95.00
Rustic Italian Dinner & Dessert
- May 18, 2026 06:00 pm
Comfort in a bowl, this classic Italian Cheesy Polenta & Meatballs hits the spot. Homemade Zabaglione for dessert!

Cost: $ 95.00
Chicken OR Eggplant Parm & Strawberry Shortcake
- May 19, 2026 06:00 pm
Crispy, cheesy, saucy perfection—this is comfort food at its best. In this hands-on class, you’ll create your own golden-brown Chicken Parmesan (or go vegetarian with breaded, pan-fried eggplant) and pair it with buttery garlic angel hair pasta for a meal that’s hearty but elegant.

Cost: $ 95.00
NEW CLASS! Cook the Books: "Salt, Fat, Acid, Heat" by Samin Nosrat
- May 20, 2026 06:00 pm
Step into the vibrant, flavor-packed world of "Salt, Fat, Acid, Heat" in this class inspired by Samin Nosrat’s award-winning cookbook and beloved Netflix series!

Cost: $ 90.00
Boozy Bacon: Pork Tenderloin w/ Bourbon Sauce
- May 21, 2026 06:00 pm
Indulge your taste buds in our "Boozy Bacon" cooking class, where we elevate classic dishes with a tantalizing twist.

Cost: $ 95.00
Pork Chops & Peach Cobbler
- May 26, 2026 06:00 pm
Pork Chops have a small window of perfection, but when you find it, oh man are they good! In this class we'll teach you how to make an amazing Pork Chop with Thyme and Marsala Wine Sauce with a couple sides. Peach Cobbler for Dessert!

Cost: $ 95.00
Philly Cheesesteak, Fries, & Skillet Chocolate Chip Cookie
- May 27, 2026 06:00 pm
Get ready to create one of the most legendary sandwiches ever—the Philly Cheesesteak! Picture this: thinly sliced, perfectly browned beef, sautéed peppers, onions, mushrooms, and gooey cheese, all tucked inside a warm, crusty roll that soaks up every bit of juicy goodness. It’s savory, satisfying, and seriously soul-warming.

Cost: $ 95.00
NEW CLASS! Argentinian Steak & Potatoes
- May 28, 2026 06:00 pm
Get ready to cook—and eat—like you’re in Buenos Aires! In this flavor-packed class, we’ll explore the bold, rustic dishes that make Argentinian Cuisine unforgettable.

Cost: $ 90.00
123456: Level 1 & 2 Culinary Bootcamp (ages 11-16)
- Jul 27, 2026 10:00 am
This week long camp is designed for aspiring young chefs, blending the foundational skills of Culinary 1 with the advanced techniques of Culinary 2. For four hours each day, students will experience a fully hands-on curriculum that builds kitchen confidence and expertise. Days 1-2 cover safety, knife skills, and flavor dynamics (Culinary 1), while Days 3-4 focus on essential techniques (Culinary 2).

Cost: $ 795.00

Date Night


Date Night: Hibachi Steak & Shrimp
- Apr 17, 2026 06:00 pm
Come and learn how to get that Japanese steakhouse hibachi flavor you crave in the comfort of your own home! We're making it all: Hibachi Beef and Shrimp, Veggies, Fried Rice, Soup, Salad, and Yum Yum Sauce!

Cost: $ 200.00
NEW CLASS! Date Night: Osso Buco & Risotto alla Milanese
- Apr 17, 2026 06:00 pm
If you’re looking for a Date Night menu that feels truly special, this is it. Working at your own station, you’ll make Veal Osso Buco. A world famous Northern Italian dish of beautifully browned veal shank, then slow-braised until fork-tender in a rich, savory sauce.

Cost: $ 200.00
Date Night: Italian Steakhouse Masterclass
- Apr 18, 2026 05:00 pm
In this hands-on Date Night class, you and your cooking partner will make a full Italian steakhouse-style menu from start to finish; fresh pasta, a great steak, and simple sides that make the whole meal feel complete. Learn to create a mouthwatering Prosciutto and Melon Salad paired with creamy Burrata Cheese, delicate Lobster Agnolotti, succulent Filet Mignon, and zesty Broccoli Rabe.

Cost: $ 250.00
Date Night: American Steakhouse
- Apr 18, 2026 05:00 pm
If you love steak, this class is for you! Cooking at your own cooktop you and your date will prepare a meal that any high-end steakhouse would be proud to serve.

Cost: $ 215.00
Chef's Table Private Class for Two
- Apr 22, 2026 06:00 pm
Enjoy a unique, private culinary journey crafted just for two. Guided by a professional chef, you’ll cook a full meal from scratch in a relaxed, hands-on session that’s both educational and unforgettable.

Cost: $ 285.00
Date Night: India at Home
- Apr 23, 2026 06:00 pm
Have you made Indian food at home and wondered why it doesn't quite taste like the restaurant? What are they doing differently? Do they have some secret ingredients? Yes, they do, but we have them too, and so can you!

Cost: $ 190.00
NEW CLASS! Date Night: The Mediterranean Table
- Apr 24, 2026 06:00 pm
We're off on a culinary journey to the sun-kissed shores of the Mediterranean, where vibrant herbs, citrus, and olive oil define a cuisine that’s both fresh and refined. In this class, you’ll master the art of perfectly cooked lamb chops, marinating them with lemon, garlic, and fresh herbs for authentic Mediterranean flavor.

Cost: $ 180.00
Date Night: Homemade Ravioli Workshop
- Apr 24, 2026 06:00 pm
Making fresh pasta is a fun skill to learn, and one that can really make delicious and impressive meals! In this class, you and your date will make your own pasta dough, then learn about and practice resting and kneading.

Cost: $ 180.00
NEW CLASS! Date Night: Beef Wellington
- Apr 25, 2026 05:00 pm
In this hands-on class, you and your cooking partner will work side by side to create an elegant Beef Wellington from start to finish — a classic dish that’s as impressive as it is delicious.

Cost: $ 225.00
Date Night: Homemade Gnocchi & Chocolate Mousse
- Apr 25, 2026 05:00 pm
Gnocchi can be so many things - an elegant meal for entertaining or a time saving alternative to homemade pasta. In this class, you'll learn the technique behind making basic gnocchi dough. Add Creamy Pesto & Seared Chicken to round out the main course and a Chocolate Mousse dessert!

Cost: $ 190.00
Chef's Table Private Class for Two
- Apr 28, 2026 06:00 pm
Enjoy a unique, private culinary journey crafted just for two. Guided by a professional chef, you’ll cook a full meal from scratch in a relaxed, hands-on session that’s both educational and unforgettable.

Cost: $ 285.00
Date Night: Spanish Paella
- Apr 30, 2026 06:00 pm
We're making authentic Spanish Paella with the classic flavors and aromas of saffron and perfectly crispy toasted bomba rice served right in the pan. A play on Pan con Tomate to start, and for dessert, another Spanish classic... Crema Catalana, Spain's version of a Creme Brulee!

Cost: $ 190.00
Date Night: Detroit Style Pizza from Scratch
- May 01, 2026 06:00 pm
Pizza from scratch may seem like a daunting task, but it's not as hard as you think! Detroit-style Pizza is one of the best; thick, crispy, cheesy, and totally different from your typical slice. In this class, we’ll break down what makes it special and show you how to make it at home without overcomplicating things.

Cost: $ 190.00
Date Night: Homemade Chinese Orange Chicken
- May 01, 2026 06:00 pm
While Orange Chicken isn't exactly what you think of when you think of "authentic" Chinese food, it is absolutely delicious! In this fun, hands-on class, we’ll show you how to make your favorite American-style Chinese takeout dishes right at home (and spoiler alert: they’ll be way better than the stuff that comes in the little paper box).

Cost: $ 190.00
Date Night: Homemade Pasta Carbonara
- May 02, 2026 05:00 pm
We love teaching homemade pasta classes, and in this class you and your date will transform your fresh pasta into a superb Carbonara.

Cost: $ 180.00
Date Night: An Evening in Provence
- May 02, 2026 05:00 pm
Escape to the romance and charm of Southern France in this fun and interactive cooking class designed for two! Whether you're with a partner, friend, or family member, you'll share a cook station and work together to create a delicious Provençal feast that’s perfect for pairing with your favorite wine.

Cost: $ 190.00
Date Night: Authentic Korean Bibimbap w/ Bulgogi
- May 07, 2026 06:00 pm
Korean Bibimbap is a meal we can all agree on. It's delicious. Come and learn how to make all the little bits and bobs that make this rice bowl so tasty, and we'll show you how to achieve that crispy toasted rice on the bottom, everyone's favorite part!

Cost: $ 190.00
Date Night: Hell's Kitchen
- May 08, 2026 06:00 pm
Straight from the iconic Hell’s Kitchen menu, this class brings elegance, bold flavors, and restaurant-quality dishes to your home kitchen.

Cost: $ 215.00
Date Night: A Taste of Morocco: Chicken Tagine
- May 08, 2026 06:00 pm
Step into the world of Moroccan cuisine, where vibrant spices and bold flavors come together to create a truly scrumptious meal. In this class, you’ll prepare a Moroccan Spiced Chicken Tagine, cooked to tender perfection with the rich, aromatic Ras El Hanout spice blend. A dish that’s both comforting and exotic!

Cost: $ 190.00
Date Night: Homemade Pasta and Meatballs Workshop
- May 09, 2026 05:00 pm
Transform your cooking game with the ultimate hands-on pasta-making experience! In this fun and interactive class, you'll master the timeless skill of making fresh pasta and meatballs from scratch.

Cost: $ 180.00
Mother's Day Date: Beef Wellington
- May 09, 2026 05:00 pm
Show the Moms in your life how much they mean to you by spending time with them making this unbelievably tasty meal! In this hands-on class, you will work side by side to create an elegant Beef Wellington from start to finish — a classic dish that’s as impressive as it is delicious.

Cost: $ 225.00
Date Night: Baja Fish Tacos
- May 14, 2026 06:00 pm
Fish Tacos are a light and delicious way to eat more fish. The secret lies in choosing the best fish, seasoning it well and - of course - the fixins! In this class, we'll cover all these topics.

Cost: $ 190.00
Date Night: Fish Masterclass: Three Fish, Three Ways
- May 15, 2026 06:00 pm
Cooking fish doesn’t have to be intimidating and in this class, we’ll show you why. In Fish Masterclass: Three Fish, Three Ways, you’ll learn how to cook three different types of fish using three classic techniques that you can take straight home to your own kitchen.

Cost: $ 200.00
Date Night: Authentic Pad Thai & Fresh Spring Rolls
- May 15, 2026 06:00 pm
Pad Thai is one of the most popular dishes in Thailand. Wherever there is street food, there is pad thai, and it's on most restaurant menus too! There can only be one reason... it's so darn delicious!

Cost: $ 190.00
Date Night: Hibachi Steak & Shrimp
- May 16, 2026 05:00 pm
Come and learn how to get that Japanese steakhouse hibachi flavor you crave in the comfort of your own home! We're making it all: Hibachi Beef and Shrimp, Veggies, Fried Rice, Soup, Salad, and Yum Yum Sauce!

Cost: $ 200.00
NEW CLASS! Date Night: Osso Buco & Risotto alla Milanese
- May 16, 2026 05:00 pm
If you’re looking for a Date Night menu that feels truly special, this is it. Working at your own station, you’ll make Veal Osso Buco. A world famous Northern Italian dish of beautifully browned veal shank, then slow-braised until fork-tender in a rich, savory sauce.

Cost: $ 200.00
Date Night: Authentic Korean: BBQ
- May 21, 2026 06:00 pm
Korean BBQ is becoming more and more popular across America. It's delicious, for starters, but it's more than that. It's a really well-balanced meal that leaves you completely satisfied and ready to wash it down with a couple cold beers.

Cost: $ 190.00
Date Night: Authentic Thai Curry from Scratch
- May 22, 2026 06:00 pm
Thai curries are the perfect example of the balance of flavors that can make food so tasty. Even though you're cooking in pairs you'll each make your own curry paste by hand with a mortar and pestle. Choice of green, red, yellow, or penang curry.

Cost: $ 190.00
Date Night: Sushi Workshop
- May 22, 2026 06:00 pm
Learning to prepare perfect sticky rice and create artful sushi rolls can be a fun dinner party with friends or a romantic date night in.

Cost: $ 190.00
Date Night: American Steakhouse
- May 23, 2026 05:00 pm
If you love steak, this class is for you! Cooking at your own cooktop you and your date will prepare a meal that any high-end steakhouse would be proud to serve.

Cost: $ 215.00
Date Night: Kentucky Bourbon Steak
- May 23, 2026 05:00 pm
This is one of our most popular and highest reviewed classes, and with good reason! We all know Kentucky Bourbon is some of the finest drink in the world, but in this class, we'll be using it to flavor our food!

Cost: $ 215.00
Date Night: Chicken & Waffles w/ Bananas Foster Dessert
- May 28, 2026 06:00 pm
This super fun and yummy class is inspired by a popular menu selection at some of your favorite Southern restaurants- and you'll learn a brand new technique for making light and crispy waffles!

Cost: $ 180.00
Date Night: India at Home
- May 29, 2026 06:00 pm
Have you made Indian food at home and wondered why it doesn't quite taste like the restaurant? What are they doing differently? Do they have some secret ingredients? Yes, they do, but we have them too, and so can you!

Cost: $ 190.00
Date Night: Chicken Piccata with Homemade Pappardelle & Lemon Italian Ice
- May 29, 2026 06:00 pm
Discover the art of fresh pasta and classic Italian flavors!

Cost: $ 190.00
NEW CLASS! Date Night: The Mediterranean Table
- May 30, 2026 05:00 pm
We're off on a culinary journey to the sun-kissed shores of the Mediterranean, where vibrant herbs, citrus, and olive oil define a cuisine that’s both fresh and refined. In this class, you’ll master the art of perfectly cooked lamb chops, marinating them with lemon, garlic, and fresh herbs for authentic Mediterranean flavor.

Cost: $ 180.00
Date Night: Braised Short Rib Pappardelle & Lemon Mascarpone Mousse Masterclass
- May 30, 2026 05:00 pm
This is for all the lovers of hearty Italian comfort food — here is your chance to master a three course meal that feels both rustic and refined!

Cost: $ 200.00

Kids Classes


Parent-Child Date: Desserts 101
- Apr 20, 2026 06:00 pm
Join us for an engaging Parent-Child cooking class, where the art of dessert making comes to life in a hands-on experience!

Cost: $ 165.00
Kids Class: Sushi
- Apr 27, 2026 06:00 pm
TLK created this class just for kids. Chef will teach you fundamental knife skills as you learn how to roll your own sushi.

Cost: $ 80.00
Mom/Dad & Me: Homemade Chinese Orange Chicken & Fried Rice
- May 04, 2026 06:00 pm
While Orange Chicken isn't exactly what you think of when you think of "authentic" Chinese food, it is absolutely delicious! In this fun, hands-on class, we’ll show you how to make your favorite American-style Chinese takeout dishes right at home (and spoiler alert: they’ll be way better than the stuff that comes in the little paper box).

Cost: $ 75.00
Mother's Day Parent-Child Date: Chicken & Waffles w/ Bananas Foster Dessert
- May 09, 2026 11:00 am
This super fun and yummy class is inspired by a popular menu selection at some of your favorite Southern restaurants- and you'll learn a brand new technique for making light and crispy waffles!

Cost: $ 160.00
Parent-Child Date: Desserts 101
- May 11, 2026 06:00 pm
Join us for an engaging Parent-Child cooking class, where the art of dessert making comes to life in a hands-on experience!

Cost: $ 165.00
Kids Class: Hibachi Chicken & Fried Rice
- May 18, 2026 06:00 pm
Come and learn how to get that Japanese steakhouse hibachi flavor you crave in the comfort of your own home! We're making it all: Hibachi Chicken, Veggies, Fried Rice, Soup, Salad, and Yum Yum Sauce!

Cost: $ 80.00
Level 1 Culinary Academy Ages 8-13
- Jun 01, 2026 08:00 am
In this 5-day Culinary Academy, students will be introduced, hands-on, to all the aspects of the kitchen. They'll learn about kitchen equipment, safety, knife skills, and hygiene. Then the real fun begins as each camper will make their own foods like pizza, tacos, and, French toast. We'll have a day of flavor dynamics where we focus on tasting and understanding the foundations of flavor. On the last day, things will heat up with a secret ingredient competition!

Cost: $ 395.00
Level 1 Culinary Academy Ages 8-13
- Jun 01, 2026 12:00 pm
In this 5-day Culinary Academy, students will be introduced, hands-on, to all the aspects of the kitchen. They'll learn about kitchen equipment, safety, knife skills, and hygiene. Then the real fun begins as each camper will make their own foods like pizza, tacos, and, French toast. We'll have a day of flavor dynamics where we focus on tasting and understanding the foundations of flavor. On the last day, things will heat up with a secret ingredient competition!

Cost: $ 395.00
Level 2 Culinary Academy Ages 11-16
- Jun 01, 2026 12:00 pm
This Level 2 Culinary Academy is a 5-day camp for students who already have some kitchen confidence and want to up their game. We will focus on techniques and skills that students can use in all of their cooking, not just when making these recipes. Each day has a new menu and new techniques to learn. Students will do everything from start to finish. Our classes are made to be very hands-on, without group cooking. On the final day, the Secret Ingredient Competition challenges students' skills, knowledge, and creativity.

Cost: $ 395.00
Level 1 Culinary Academy Ages 8-13
- Jun 08, 2026 08:00 am
In this 5-day Culinary Academy, students will be introduced, hands-on, to all the aspects of the kitchen. They'll learn about kitchen equipment, safety, knife skills, and hygiene. Then the real fun begins as each camper will make their own foods like pizza, tacos, and, French toast. We'll have a day of flavor dynamics where we focus on tasting and understanding the foundations of flavor. On the last day, things will heat up with a secret ingredient competition!

Cost: $ 395.00
Level 2 Culinary Academy Ages 8-13
- Jun 08, 2026 12:00 pm
This Level 2 Culinary Academy (this class is NOT for beginners) is a 5-day camp for students who already have some kitchen confidence and want to up their game. We will focus on techniques and skills that students can use in all of their cooking, not just when making these recipes. Each day has a new menu and new techniques to learn. Students will do everything from start to finish. Our classes are made to be very hands-on, without group cooking, except on the final day when students team up for battle in the cooking competition!

Cost: $ 395.00
Level 1 Culinary Academy Ages 11-16
- Jun 08, 2026 12:00 pm
In this 5-day Culinary Academy, students will be introduced, hands-on, to all the aspects of the kitchen. They'll learn about kitchen equipment, safety, knife skills, and hygiene. Then the real fun begins as each camper will make their own foods like pizza, tacos, and the Sunday classic, french toast. We'll have a day of flavor dynamics where we focus on tasting and understanding the foundations of flavor. On the last day, things will heat up with a secret ingredient competition!

Cost: $ 395.00
Level 1 Culinary Academy Ages 8-13
- Jun 15, 2026 08:00 am
In this 5-day Culinary Academy, students will be introduced, hands-on, to all the aspects of the kitchen. They'll learn about kitchen equipment, safety, knife skills, and hygiene. Then the real fun begins as each camper will make their own foods like pizza, tacos, and, French toast. We'll have a day of flavor dynamics where we focus on tasting and understanding the foundations of flavor. On the last day, things will heat up with a secret ingredient competition!

Cost: $ 395.00
Level 3 Culinary Academy Boot Camp Ages 11-18
- Jun 15, 2026 10:00 am
Embark on a week-long culinary adventure designed to inspire the next generation of chefs! Our 4 hour per day Level 3 Culinary Academy Boot Camp offers hands-on instruction in professional cooking techniques, with a focus on mastering essential skills and exploring diverse cuisines.

Cost: $ 795.00
Level 2 Culinary Academy Ages 8-13
- Jun 15, 2026 12:00 pm
This Level 2 Culinary Academy (this class is NOT for beginners) is a 5-day camp for students who already have some kitchen confidence and want to up their game. We will focus on techniques and skills that students can use in all of their cooking, not just when making these recipes. Each day has a new menu and new techniques to learn. Students will do everything from start to finish. Our classes are made to be very hands-on, without group cooking, except on the final day when students team up for battle in the cooking competition!

Cost: $ 395.00
Level 1 Culinary Academy Ages 8-13
- Jun 22, 2026 08:00 am
In this 5-day Culinary Academy, students will be introduced, hands-on, to all the aspects of the kitchen. They'll learn about kitchen equipment, safety, knife skills, and hygiene. Then the real fun begins as each camper will make their own foods like pizza, tacos, and, French toast. We'll have a day of flavor dynamics where we focus on tasting and understanding the foundations of flavor. On the last day, things will heat up with a secret ingredient competition!

Cost: $ 395.00
Level 1 & 2 Culinary Bootcamp (ages 8-13)
- Jun 22, 2026 10:00 am
This week long camp is designed for aspiring young chefs, blending the foundational skills of Culinary 1 with the advanced techniques of Culinary 2. For four hours each day, students will experience a fully hands-on curriculum that builds kitchen confidence and expertise. Days 1-2 cover safety, knife skills, and flavor dynamics (Culinary 1), while Days 3-4 focus on essential techniques (Culinary 2).

Cost: $ 795.00
Level 1 Culinary Academy Ages 11-16
- Jun 22, 2026 12:00 pm
In this 5-day Culinary Academy, students will be introduced, hands-on, to all the aspects of the kitchen. They'll learn about kitchen equipment, safety, knife skills, and hygiene. Then the real fun begins as each camper will make their own foods like pizza, tacos, and the Sunday classic, french toast. We'll have a day of flavor dynamics where we focus on tasting and understanding the foundations of flavor. On the last day, things will heat up with a secret ingredient competition!

Cost: $ 395.00
Baking Fundamentals Camp Ages 8-13
- Jul 06, 2026 08:00 am
Embark on a delightful journey through the fundamentals of baking at our specially designed 5-day hands-on cooking camp for children ages 8-13. Each day campers will dive into the world of baking, discovering the joy and artistry behind creating mouthwatering treats. From mastering the fluffiness of muffins to the intricacy of pies, this camp is a perfect blend of learning and fun.

Cost: $ 395.00
Level 1 Culinary Academy Ages 8-13
- Jul 06, 2026 08:00 am
In this 5-day Culinary Academy, students will be introduced, hands-on, to all the aspects of the kitchen. They'll learn about kitchen equipment, safety, knife skills, and hygiene. Then the real fun begins as each camper will make their own foods like pizza, tacos, and, French toast. We'll have a day of flavor dynamics where we focus on tasting and understanding the foundations of flavor. On the last day, things will heat up with a secret ingredient competition!

Cost: $ 395.00
Baking Fundamentals Camp Ages 11-16
- Jul 06, 2026 12:00 pm
Embark on a delightful journey through the fundamentals of baking at our specially designed 5-day hands-on cooking camp for children ages 11-16. Each day campers will dive into the world of baking, discovering the joy and artistry behind creating mouthwatering treats. From mastering the fluffiness of muffins to the intricacy of pies, this camp is a perfect blend of learning and fun.

Cost: $ 395.00
Baking Fundamentals Camp Ages 8-13
- Jul 13, 2026 08:00 am
Embark on a delightful journey through the fundamentals of baking at our specially designed 5-day hands-on cooking camp for children ages 8-13. Each day campers will dive into the world of baking, discovering the joy and artistry behind creating mouthwatering treats. From mastering the fluffiness of muffins to the intricacy of pies, this camp is a perfect blend of learning and fun.

Cost: $ 395.00
Level 1 Culinary Academy Ages 8-13
- Jul 13, 2026 08:00 am
In this 5-day Culinary Academy, students will be introduced, hands-on, to all the aspects of the kitchen. They'll learn about kitchen equipment, safety, knife skills, and hygiene. Then the real fun begins as each camper will make their own foods like pizza, tacos, and, French toast. We'll have a day of flavor dynamics where we focus on tasting and understanding the foundations of flavor. On the last day, things will heat up with a secret ingredient competition!

Cost: $ 395.00
Baking Fundamentals Camp Ages 11-16
- Jul 13, 2026 12:00 pm
Embark on a delightful journey through the fundamentals of baking at our specially designed 5-day hands-on cooking camp for children ages 11-16. Each day campers will dive into the world of baking, discovering the joy and artistry behind creating mouthwatering treats. From mastering the fluffiness of muffins to the intricacy of pies, this camp is a perfect blend of learning and fun.

Cost: $ 395.00
Level 1 Culinary Academy Ages 11-16
- Jul 13, 2026 12:00 pm
In this 5-day Culinary Academy, students will be introduced, hands-on, to all the aspects of the kitchen. They'll learn about kitchen equipment, safety, knife skills, and hygiene. Then the real fun begins as each camper will make their own foods like pizza, tacos, and the Sunday classic, french toast. We'll have a day of flavor dynamics where we focus on tasting and understanding the foundations of flavor. On the last day, things will heat up with a secret ingredient competition!

Cost: $ 395.00
Level 1 Culinary Academy Ages 8-13
- Jul 20, 2026 08:00 am
In this 5-day Culinary Academy, students will be introduced, hands-on, to all the aspects of the kitchen. They'll learn about kitchen equipment, safety, knife skills, and hygiene. Then the real fun begins as each camper will make their own foods like pizza, tacos, and, French toast. We'll have a day of flavor dynamics where we focus on tasting and understanding the foundations of flavor. On the last day, things will heat up with a secret ingredient competition!

Cost: $ 395.00
Level 3 Culinary Academy Boot Camp Ages 11-18
- Jul 20, 2026 10:00 am
Embark on a week-long culinary adventure designed to inspire the next generation of chefs! Our 4 hour per day Level 3 Culinary Academy Boot Camp offers hands-on instruction in professional cooking techniques, with a focus on mastering essential skills and exploring diverse cuisines.

Cost: $ 795.00
Level 2 Culinary Academy Ages 11-16
- Jul 20, 2026 12:00 pm
This Level 2 Culinary Academy is a 5-day camp for students who already have some kitchen confidence and want to up their game. We will focus on techniques and skills that students can use in all of their cooking, not just when making these recipes. Each day has a new menu and new techniques to learn. Students will do everything from start to finish. Our classes are made to be very hands-on, without group cooking. On the final day, the Secret Ingredient Competition challenges students' skills, knowledge, and creativity.

Cost: $ 395.00
Baking Fundamentals Camp Ages 8-13
- Jul 27, 2026 08:00 am
Embark on a delightful journey through the fundamentals of baking at our specially designed 5-day hands-on cooking camp for children ages 8-13. Each day campers will dive into the world of baking, discovering the joy and artistry behind creating mouthwatering treats. From mastering the fluffiness of muffins to the intricacy of pies, this camp is a perfect blend of learning and fun.

Cost: $ 395.00
Around the World in 4 Cuisines Kids Camp Ages 11-16
- Jul 27, 2026 12:00 pm
Around the World in Four Cuisines is a five-day culinary tour where students will learn hands-on how to make traditional dishes from four distinct cultures, then use the skills they've learned compete for a prize in a culinary battle! Students will spend one day each in Mexico, Greece, Thailand, and Japan learning related techniques, recipes, nutrition, and a little bit of culture. On the final day, the Secret Ingredient Competition challenges students skills, knowledge, and creativity.

Cost: $ 395.00
Level 2 Culinary Academy Ages 8-13
- Aug 03, 2026 08:00 am
This Level 2 Culinary Academy (this class is NOT for beginners) is a 5-day camp for students who already have some kitchen confidence and want to up their game. We will focus on techniques and skills that students can use in all of their cooking, not just when making these recipes. Each day has a new menu and new techniques to learn. Students will do everything from start to finish. Our classes are made to be very hands-on, without group cooking, except on the final day when students team up for battle in the cooking competition!

Cost: $ 395.00
Baking Fundamentals Camp Ages 8-13
- Aug 03, 2026 08:00 am
Embark on a delightful journey through the fundamentals of baking at our specially designed 5-day hands-on cooking camp for children ages 8-13. Each day campers will dive into the world of baking, discovering the joy and artistry behind creating mouthwatering treats. From mastering the fluffiness of muffins to the intricacy of pies, this camp is a perfect blend of learning and fun.

Cost: $ 395.00
Level 2 Culinary Academy Ages 11-16
- Aug 03, 2026 12:00 pm
This Level 2 Culinary Academy is a 5-day camp for students who already have some kitchen confidence and want to up their game. We will focus on techniques and skills that students can use in all of their cooking, not just when making these recipes. Each day has a new menu and new techniques to learn. Students will do everything from start to finish. Our classes are made to be very hands-on, without group cooking. On the final day, the Secret Ingredient Competition challenges students' skills, knowledge, and creativity.

Cost: $ 395.00
Around the World in 4 Cuisines Kids Camp Ages 11-16
- Aug 03, 2026 12:00 pm
Around the World in Four Cuisines is a five-day culinary tour where students will learn hands-on how to make traditional dishes from four distinct cultures, then use the skills they've learned compete for a prize in a culinary battle! Students will spend one day each in Mexico, Greece, Thailand, and Japan learning related techniques, recipes, nutrition, and a little bit of culture. On the final day, the Secret Ingredient Competition challenges students skills, knowledge, and creativity.

Cost: $ 395.00
Level 2 Culinary Academy Ages 8-13
- Aug 10, 2026 08:00 am
This Level 2 Culinary Academy (this class is NOT for beginners) is a 5-day camp for students who already have some kitchen confidence and want to up their game. We will focus on techniques and skills that students can use in all of their cooking, not just when making these recipes. Each day has a new menu and new techniques to learn. Students will do everything from start to finish. Our classes are made to be very hands-on, without group cooking, except on the final day when students team up for battle in the cooking competition!

Cost: $ 395.00
Level 1 Culinary Academy Ages 11-16
- Aug 10, 2026 12:00 pm
In this 5-day Culinary Academy, students will be introduced, hands-on, to all the aspects of the kitchen. They'll learn about kitchen equipment, safety, knife skills, and hygiene. Then the real fun begins as each camper will make their own foods like pizza, tacos, and the Sunday classic, french toast. We'll have a day of flavor dynamics where we focus on tasting and understanding the foundations of flavor. On the last day, things will heat up with a secret ingredient competition!

Cost: $ 395.00
Baking Fundamentals Camp Ages 11-16
- Aug 10, 2026 12:00 pm
Embark on a delightful journey through the fundamentals of baking at our specially designed 5-day hands-on cooking camp for children ages 11-16. Each day campers will dive into the world of baking, discovering the joy and artistry behind creating mouthwatering treats. From mastering the fluffiness of muffins to the intricacy of pies, this camp is a perfect blend of learning and fun.

Cost: $ 395.00

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Daytime Private Event
- Apr 17, 2026 11:00 am
The kitchen is closed for a Private Event. The Boutique remains open normal hours.

Daytime Private Event
- Apr 18, 2026 11:00 am
The kitchen is closed for a Private Event. The Boutique remains open normal hours.

Private Event
- Apr 21, 2026 06:00 pm
The kitchen is closed this evening for a Private Event.

Daytime Private Event
- Apr 24, 2026 11:00 am
The kitchen is closed for a Private Event. The Boutique remains open normal hours.

Private Event
- Apr 29, 2026 06:00 pm
The kitchen is closed this evening for a Private Event.

Private Event
- May 13, 2026 06:00 pm
The kitchen is closed this evening for a Private Event.

Private Event
- Jun 25, 2026 06:00 pm
The kitchen is closed this evening for a Private Event.



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