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Skills Class

The Five Mother Sauces "Live them, love them, learn them." There are five mother sauces, and their importance is immeasurable. Learn these five sauces and you'll know the secret to many great recipes.

Cost: $ 75.00
If you're looking for a class for beginners, here it is. We'll start with the basics and you'll leave feeling confident in the kitchen.

Cost: $ 75.00
Have you ever really focused in on how to taste and balance flavors in food? Drawing ideas from the ingenious "Salt, Fat, Acid, Heat" by Samin Nosrat and the cook's best friend "The Flavor Bible" we will experiment to gain a better understanding of how we use the 5 tastes to our culinary advantage. This class will work like a "choose your own adventure" book. As a bonus, we'll finish by "flavor tripping" with miracle berries that turn sour foods sweet!

Cost: $ 65.00
Looking to improve or add variety to your pork cooking skills? This class is part of a popular series which focuses on the techniques involved in cooking an often-used ingredient. Cooking at your own induction cooktop you'll learn three different ways to season, cook and sauce pork.

Cost: $ 70.00