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Classes


Cooking Classes


Dive into a delicious meatball sub! In this class you'll learn the art of crafting the perfect meatball and assembling a mouthwatering sub that will leave you craving more.

Cost: $ 90.00
Breakfast for Dinner II
- Mar 19, 2024 06:00 pm

Eating breakfast for dinner is one of life's great pleasures, it's such a treat! We think you should treat yourself a little more often, and while you're at it, you might as well make it delicious. This is part 2 of our Breakfast for Dinner Series.

Cost: $ 90.00
Homemade Gnocchi Workshop
- Mar 20, 2024 06:00 pm

In this class, you'll learn the technique behind making basic gnocchi dough, then transform it into a savory recipe and a dessert recipe. Add Panko-Crusted chicken and you have a meal!

Cost: $ 90.00
Barefoot Contessa
- Mar 21, 2024 06:00 pm

Join us for an exclusive culinary experience inspired by the renowned Ina Garten from Food Network.

Cost: $ 90.00
Bouillabaisse, a hearty seafood stew made with a medley of fresh seafood in a rich tomato and wine broth, perfectly captures the taste of the sea.

Cost: $ 90.00
New Class: Beer Battered Fish & Chips
- Mar 28, 2024 06:00 pm

Imagine a quick trip across the pond to the heart of London and discovering the secrets to creating the crispiest, tastiest Fish and Chips you've ever had!

Cost: $ 90.00
Chicken Marsala
- Apr 02, 2024 06:00 pm

Chicken Marsala, with its slightly sweet, rich and savory sauce, is a great recipe to have in your culinary arsenal for dinner parties or any special night. This is sure to become one of your favorites when you want to serve an elegant meal.

Cost: $ 90.00
Buttery noodles, a crispy chicken cutlet topped with a homemade tomato sauce, melted mozzarella, rich Parmesan, and fresh parsley. What more could you ask for? Dessert, of course. Strawberry Shortcake to be specific. Yum!

Cost: $ 90.00
Pizza from Scratch
- Apr 11, 2024 06:00 pm

Pizza from scratch may seem like a daunting task, but it's not as hard as you think! In this class you'll make your own pizza dough, neapolitan pizza sauce, and you'll even pull your own mozzarella from curds!

Cost: $ 90.00
New Class: Beer Battered Fish & Chips
- Apr 18, 2024 06:00 pm

Imagine a quick trip across the pond to the heart of London and discovering the secrets to creating the crispiest, tastiest Fish and Chips you've ever had!

Cost: $ 90.00
In this class you'll get to fill and fold your own Pork Gyoza, then sear and steam them to perfection, and that's just the appetizer! For the main course each guest gets a Sesame Seared Ahi Tuna Steak cooked rare, sliced, and served with two sauces.

Cost: $ 185.00
Buttery noodles, a crispy chicken cutlet topped with a homemade tomato sauce, melty mozzarella, rich parmesan, and fresh parsley. What more could you ask for? Dessert, of course. Strawberry Shortcake to be specific. Yum!

Cost: $ 90.00
Philly Cheesesteak & Perfect Fries
- Apr 24, 2024 06:00 pm

A Philly Cheesesteak is truly one of the greatest sandwiches in the world. Thinly sliced beef browned to perfection, peppers, onions, mushrooms, and melty cheese all snuggled up in a loaf of bread that catches and holds in all of the juicy deliciousness.

Cost: $ 90.00
KY Bourbon Steak
- Apr 25, 2024 06:00 pm

This is one of our most popular and highest reviewed classes, and with good reason! We all know Kentucky Bourbon is some of the finest drink in the world, but in this class, we'll be using it to flavor our food!

Cost: $ 100.00
Shrimp 3 Ways!
- Apr 29, 2024 06:00 pm

The best season for shrimp is summer, and we've got three shrimp-centric recipes that each come from a different cuisine. Each one so tasty that you'll make them again and again.

Cost: $ 90.00
Indulge your taste buds in our "Boozy Bacon" cooking class, where we elevate classic dishes with a tantalizing twist.

Cost: $ 90.00
Baja Fish Tacos
- May 02, 2024 06:00 pm

Fish Tacos are a light and delicious way to eat more fish. The secret lies in choosing the best fish, seasoning it well and - of course - the fixins! In this class, we'll cover all these topics.

Cost: $ 90.00
New Class! Meatball Sub Madness
- May 07, 2024 06:00 pm

Dive into a delicious meatball sub! In this class you'll learn the art of crafting the perfect meatball and assembling a mouthwatering sub that will leave you craving more.

Cost: $ 90.00
Celebrate the Flavors of Spring!
- May 09, 2024 06:00 pm

In this class you'll make a delicious "hunter-style" Chicken Cacciatore, accompanied by a fresh salad and creamy risotto that all showcase some of the wonderful flavors of Spring!

Cost: $ 90.00
Food Network Favorites
- May 13, 2024 06:00 pm

We've pulled recipes from three of the Food Network Chefs to create one great meal!

Cost: $ 90.00
A one time only special event for the holidays!

Cost: $ 120.00
Homemade Gnocchi Workshop
- May 23, 2024 06:00 pm

In this class, you'll learn the technique behind making basic gnocchi dough, then transform it into a savory recipe and a dessert recipe. Add Panko-Crusted chicken and you have a meal!

Cost: $ 90.00
Hell's Kitchen
- May 30, 2024 06:00 pm

Taken from the menu of the popular TV show Hell's Kitchen, this menu is elegant, gorgeous and delicious!

Cost: $ 90.00
Super Fast Summer Meals
- Jun 04, 2024 06:00 pm

We've got three meals that you can whip up a quick and tasty so you can get back to having summer fun. You'll make each of these three meals, so you definitely won't go home hungry, and you'll probably even have leftovers.

Cost: $ 90.00
Salmon & Risotto
- Jun 12, 2024 06:00 pm

Salmon and Creamy Risotto make for a special meal for entertaining or just a delicious night in.

Cost: $ 90.00
So easy, so delicious, such a mystery to many. We'll teach you how to put this fantastic, healthy vegetable to use in your kitchen.

Cost: $ 90.00

This is a busy time of the year for us and we know it's not easy to find available classes...
so we hope this helps.

Current class openings