Skip Navigation Website Accessibility

Classes


Cooking Classes


We're not sure we even need to list the menu since the appeal of bacon alone is enough for many people. This class will use three different bacons to make three delicious dishes.

Cost: $ 65.00
Fish Tacos are a light and delicious way to eat more fish. The secret lies in choosing the best fish, seasoning it well and - of course - the fixins! In this class, we'll cover all these topics.

Cost: $ 65.00
Summertime and the livin's easy. Mimosas and brunch on a Saturday morning in June? Yes, please. Sign us up. Bring a friend or a date to start the weekend off right. You'll get a bottle of bubbly per duo and we'll have everything you need to make your own mimosas.

Cost: $ 160.00
Fish Tacos are a light and delicious way to eat more fish. The secret lies in choosing the best fish, seasoning it well and - of course - the fixins! In this class, we'll cover all these topics.

Cost: $ 165.00
In this class you and your date will learn how to prepare a Cedar Smoked Salmon Filet and you?ll be able to use this technique at home in your grill or smoker! This is how you do New American Cuisine at home.

Cost: $ 175.00
Porcini mushrooms are some of the most flavorful mushrooms out there, and we'll use them to make a rich luscious sauce to top our steaks. With sides of herb-roasted potatoes and sauteed spinach and kale, this becomes a well-rounded meal.

Cost: $ 175.00
We've pulled recipes from three of the Food Network Chefs to create one great meal.

Cost: $ 70.00
Gnocchi can be so many things - an elegant meal for entertaining or a time saving alternative to homemade pasta. In this class, you'll learn the technique behind making basic gnocchi dough, then transform it into a savory recipe and a dessert recipe. Add Panko-Crusted chicken and you have a meal!

Cost: $ 60.00
Taken from the menu of the popular TV show Hell's Kitchen, this menu is elegant, gorgeous and delicious!

Cost: $ 75.00
Start off your Kentucky Bourbon evening with Chef teaching you and your Date how to make a flavor balanced vinaigrette to top your salad of Crisp Garden Fresh Greens, Cheese, Apples and Toasted Walnuts...then on to the Steaks!

Cost: $ 75.00
Healthy eating shouldn't mean eating "diet" foods. We feel the best way to eat healthier is by using all natural, clean foods and learning techniques to cook with less fat and calories.

Cost: $ 65.00
What's better than eating burgers and sipping beers on a summer weekend? Not much. You and your date (or friend) will get a burger each (half of two different burgers). This class includes a couple beers on us and you'll make two sides to round it all out.

Cost: $ 165.00
Giada De Laurentiis creates simple, but delicious Italian-inspired meals. You'll prepare a beautiful two course meal plus an appetizer in this class which is perfect for entertaining or a special night in.

Cost: $ 75.00
Ohio native Michael Symon is fun to watch on The Chew and is a formidable competitor on Iron Chef. You'll create one of his bold and balanced meals in this class.

Cost: $ 75.00
This steak class is perfect for any night of the week or a Saturday dinner party. In this class, you will work at your own induction cook top and eat everything you prepare.

Cost: $ 75.00
You've been asking for it and here's your opportunity to show off your kitchen prowess! You and a friend will team up to prepare a complete meal for two using 3 Secret Ingredients. The team members with the highest combined score will each take home a $25. Learning Kitchen gift card!

Cost: $ 175.00
The best season for shrimp is summer, and we've got three shrimp-centric recipes that each come from a different cuisine. Each one so tasty that you'll make them again and again.

Cost: $ 65.00
Even meat eaters will love this menu! Whether you are cooking for a vegetarian or just want to learn some meat free meals, this class will not leave you missing the meat!

Cost: $ 70.00