Want more info on our classes?Common Questions - The Learning Kitchen

Cooking class questions and answers

Who should take cooking classes?

Anyone! Our instructors are excited to teach cooks of all levels. We occasionally offer classes specifically for beginners, advanced cooks and kids and teens. Just check the cooking class calendar to look for subjects that interest you.

Who teaches the classes?

A variety of chefs in the Cincinnati area teach cooking classes at The Learning Kitchen so we can offer the broadest range of skills, experience and tastes. Co-owner Jennifer Vogel is the Head Chef and collaborates with local personal chefs, caterers, restaurant chefs and pastry chefs to teach on a regular basis. Special guest chefs will be noted on the cooking class calendar.

What is the fee for classes?

Class fees vary based on the ingredients used and whether the class is hands-on or demonstration. Please check the cooking class calendar for the price of the class you are interested in.

How do I register?

You can register and pay for classes using our cooking class calendar and shopping cart. You can also register over the phone or at our store.

Is there a discount if I want to register for multiple classes?

Absolutely. We offer a 20% discount when you pay for nine or more classes in advance in-store or over the phone.

How should I dress for class?

Please wear closed-toe, comfortable shoes and clothes. High heels are not recommended in our kitchen for safety reasons. You will be provided with an apron to wear during class. You may want to pull back long hair.

When should I arrive for class?

Before class begins, you'll need to sign-in and choose a cooking station, so arrive 10-15 minutes before the class start time. Seating and station selection is on a first-come, first-choose basis, so arrive early—especially if you want to sit next to friends. Come even earlier if you want to look around the store before class.

How much will I get to sample during class?

During a demonstration class, you will be served a sample-size portion of each prepared dish. During a knife skills or other technique class, the portions will vary. It is recommended that you eat a light meal before class. A hands-on class involves much more cooking, so each student will eat a full portion of the day's menu at the end of class.

Do your classes include beverages?

Hands-on and demonstration class participants will be offered coffee, tea, soda or water at no cost during class. Occasionally, classes may include drink pairings.

Can I buy the equipment and tools we use during class?

Yes! Nearly everything used in the kitchen is available for purchase in our boutique. Class participants receive a 10% discount off products in the boutique.

Can I schedule a private cooking lesson or have a party or team-building event in your kitchen?

Yes! Our classes can be personalized for groups of 1-20. See our private events section for more information.

Don't see your question or answer listed here? Please contact us and we'll respond as soon as possible. Some additional questions may be answered in our terms & conditions.

 
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